After years of cooking as a hobby for friends and family, Arlett Melendez decided to take her love for cooking to the next level. By enrolling to Le Cordon Bleu College of Culinary Arts in Pasadena, she gained valuable knowledge about cooking techniques, sanitation, food safety and professionalism in the culinary industry.
Upon earning her degree in culinary arts, we were hired to create a logo that visually represents and captures the essence of her culinary artistry.
Pedro Ramos, designer/project manager
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